His 'n' Hers Dream Day Redux

A while back, I declared a trip to M&M world, Pizza Fusion, Whole Foods, Fresh Market and Total Wine  to be “His ‘n’ Hers Dream Day.”

Well, folks — we took a very different, very successful crack at the title today. Of course, it didn’t hurt that my mood was brightened on Friday. Lucas had some buddies over for brews, so I decided to take an evening to myself, surrounded by what I love so much.

Makeup at Ulta:


I lurrrrrve playing with makeup. In the picture above, I had two different looks — one for each eye. I walked around like that all night! I ran around looking for a vegetable spiralizer (unsuccessfully, harumph) then headed home where I indulged in another favorite: a mudslide.

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If such a thing could be called healthy, this was it — it was Kahlua and Absolut Boston mixed with crushed ice, unsweetened almond milk and raw cocoa. Yummm…

Don’t worry — Lucas and his friends had fun, too.

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We had an early wakeup call, to get to Tampa in time for a very special event. In between multiple pit stops (WHAT?!?! I needed two cups of coffee!!), we dodged some potential road hazards:

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And made it to our cousin Adam’s powerlifting competition.

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Adam is a national superstar in powerlifting — today’s event was “raw” which means the athletes can’t wear special shirts or suits to help them lift. Adam weighed in at 130 pounds and set TWO records — the second time, he broke the one he’d set in a previous lift! — when he benched 363 pounds.

Un.freaking.believable. I was so proud!

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He was so excited to get his medal, and the $300 prize. Congrats, Adam!

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I made a new friend at the meet — this is Big Al.

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He could have bench pressed me with one arm. Crazy.

After bidding Adam and his lovely fiancee goodbye, we headed to Cigar City Brewing, just down the road.

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Lucas, of course, was thrilled.

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We decided to do a sampler of all the beers on tap, and I really liked them — especially the Winter Warmer (at 9% alcohol, this was more like hard liquor than beer) and the Oatmeal Raisin Cookie.

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Lucas liked chatting with the guy pouring the beer. After 90 minutes, I was not only getting antsy — I was getting hungry.

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So I used the Yelp! iPhone app to find a restaurant that would please me as much as the brewery pleased my man.

It was great! Lucas and I sipped on a raw Bachelor smoothie while we waited:

Bachelor          Raw
Nut milk, raw hemp protein with E3Live and Maca root, banana, flax seed,
plantago fiber, agave nectar and a sprinkle of bee pollen

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And I borrowed a book from the shelf:

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Then our food arrived.

Sunshine Burger Vegan
A blend of sunflower seeds, brown rice, and vegetables baked and served with lettuce,
tomato, finely diced onion, ketchup and vegan mayo on a sprouted toasted  bun

Raw Burrito Raw & Living
Our delicious “Rawfried Beans” made with sprouted sunflower seeds and the finest mexican
seasonings.  We top it with fresh avocado, diced tomatoes and Zesty Raw Parmesan Sheeze,
served on a crisp romaine lettuce leaf.    Roll it and enjoy!

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We both really enjoyed our meals — and I appreciated Luke being such a good sport.

Finally, we pointed the car home. We made two stops — both fruitful. Ha!

We stopped to get a flat of strawberries in Plant City, which is known for the amazing berries. I’ll get more in a month or so when they’re really ripe, but the flat let me freeze several bags for smoothies, and throw them in this bad johnnie.

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At the same farm, I found 3-pound bags of organic bananas for $1 a bag, so I stocked up and put some in the dehydrator for banana chips, and the others are awaiting their banana soft serve and smoothie future in the freezer!

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Not a bad day, huh? What does your perfect day involved? Weightlifting championships and raw food, or something else?

Comments

  1. pattipitcher says:

    Love that maca…that smoothie thing sounded good except for the agave stuff. that stuff creeps me out for some unknown reason.

  2. Lauren says:

    Do you like that dehydrator? I know there are a few different types out there, but I was curious how you liked this one. Is it easy?

    • Katy says:

      Lauren,

      This one gets the job done, but if I had more money to spend, I’d go with the Excalibur, preferably one with a fan. They’re more commercial-grade, and even for home use, I think it’s much better.

      This Ronco model is fine if you are patient enough to wait a few days for your food to dry out, and I have had some trouble (mostly because of mistakes that *I* made) with the trays overheating and melting.

      But all in all, I love this tool!

  3. Oatmeal raisin cookie BEER? Oh my…!

  4. That looks like such a fun day. Busy, but fun. I love frozen bananas. Do you ever freeze grapes. LOVE EM'.

  5. That brewery looks like so much fun!

  6. So glad to hear that you liked the restaurant. I have heard so much about it and have always meant to stop by there whenever I am in home in Florida. I will have to make sure to stop there next time ;) Food looks good of course :) Love the raw foods love!!!! :)

  7. You Florida gals always find the best restaurants!

  8. Rose says:

    Oh! I like the makeup!

  9. Rebecca says:

    Sounds like a great day! That restaurant looks great!

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